Showing posts with label @GlobalTeachAG. Show all posts
Showing posts with label @GlobalTeachAG. Show all posts

Wednesday, April 21, 2021

March 2021 AEE Student of the Month: Lacey Walker

 

For the month of March, the Center for Professional Personnel Development would like to recognize Lacey Walker of Glen Rock, Pennsylvania as the Student of the Month. Growing up on her family's farm and being involved in 4-H sparked her interest in agriculture, and as she continued to grow up and find her role in helping around the farm she realized that she wanted to work in the agricultural industry. She had many inspirations for Teaching Ag, she expressed "Many people inspired my to Teach Ag, especially seeing younger kids discover their love for agriculture in 4-H. One of the most influential people was Linda Spahr, who was my 4-H county extension agent. It was amazing to watch her work with us 4-H kids and help get kids excited about agriculture. "

Lacey is a rising senior, and attended Susquehannock High School and decided to come to Penn State to pursue her major in Agricultural and Extension Education with a minor in International Agriculture. She chose Penn State because the College of Agricultural Sciences is well-known and a big university while also providing many opportunities to succeed with a small college feel in the major. Throughout Lacey's three years at University Park, her favorite class was Animal Science 201 with Dale Olver. The clubs she is involved in are Penn State Block and Bridle and Lead Society. In addition, she devotes time to working as an undergraduate intern for the Global Teach Ag Network while also serving as a Teach Ag Avenger. Before coming to Penn State, Lacey was involved in 4-H a great deal as she was a part of three clubs where she exhibited market goats and dairy beef. 4-H also gave her an opportunity to travel to Wisconsin and Idaho through the 4-H exchange program. 

Aside from doing school work, Lacey enjoys doing anything outdoors, especially going on hikes or runs with her dog, and hanging out with her family and friends. You may find Lacey in her favorite place to hang out on campus, on the second floor of Agriculture and Science Industries building (ASI). This summer she plans to continue working as a Global Teach Ag Network intern and help out around her family's farm. Lacey is also gearing up to begin her student teaching experience next Spring and is preparing for that. If you are interested in keeping up to date with her student teaching experiences, be sure to follow her blog at Ms. Walker's "Wise" Tales (walkerteachag.blogspot.com). Upon graduation she plans to work with youth likely in a high school agriculture classroom, but she has also been exploring international opportunities as well. 

A piece of advice she wanted to leave underclassmen is "Get involved and get to know your advisors, professors, and classmates. It will pay off in the long run when you have questions or are looking for opportunities you will have connections!" Over the past few years we have enjoyed getting to watch Lacey develop into a great leader and role model to her peers. We can't wait to see where the future leads you, Lacey! Congratulation's again on being the March 2021 Student of the Month. To find more about Lacey, follow her social media page on Twitter @lacey_walker13.






Morgan Bear
CPPD Student Worker
Agricultural and Extension Education
Class of 2023


Monday, November 4, 2019

The Intern's Eye View of The World Food Prize


When I first sat down to write this post, I wanted the direction to be centered around why educators should take students to the World Food Prize to participate in the Global Youth Institute. Starting with explaining what The World Food Prize (WFP) and the Global Youth Institute (GYI) are and then move into some of my experiences that might motivate educators to want to take students or inspire students that might read this to want to attend themselves because that fits the audience of these blogs. As I began to write and really reflect upon my experience though, I've realized that's not the story that I want to be known, that's not where my deepest learning lies.




I will still start with a little bit of background on what the World Food Prize is, so that there is some understanding about the event I am referencing.


What is the World Food Prize?

The World Food Prize (WFP) is the result of the vision of Dr. Norman E. Borlaug, who won the Nobel Peace Prize in 1970. The prize is an international honor that recognizing those who have made contribution to advancing human development through improving the world’s food supply.

The Global Youth Institute (GYI) was created in 1994 to give students a voice in creating change. 200 high school students meet and discuss issues related to food security and agriculture internationally.


You can research more about the WFP and GYI on their website: https://www.worldfoodprize.org/en/about_the_prize/


My story

I was beyond excited to be able to attend the World Food Prize in general and was even more excited to be there as part of the Global Teach Ag! Team - to learn more about Global Guides, work with the professors, etc. I honestly had not put a lot of thought into what I expected to get out of the experience beyond some networking opportunities, I just knew that I would get to be surrounded by people that I aspired to be like. People that were working towards creating global food security and loved working with youth.

The #WFPGlobalGuides Team


We talked about ‘Our Why’ a lot during the global guides program, especially in relation to digital storytelling, but also overarching as to why we were even at the WFP. I specifically remember the night we had our GlobalGuides Session in the mural room at the Hall of Laurates. I was sitting with a group of teachers and we were supposed to be telling each other about our whys. One of the teachers honed right in on me and wanted to know what my why was and honestly, I didn’t have a meaningful answer. After some prodding I came up with some words, but even as they left my mouth, they felt scripted and clique.
The beginning of the #WFPGlobalGuides session in the mural room. 

Throughout the week I slowly realized that as I’ve been wrapped up in all the busyness of my own life, trying to get to the next phase, I had somehow forgot about the part of me that has a passion for being a part of international work related to food security and safe drinking water. I have always had a desire and felt called to work to alleviate hunger, specifically in Africa. Those feelings have changed slightly throughout my life for particular reasons, but that is always where I have re-landed. That night in the mural room particularly left me in a lot of deep thought remembering these things and thinking about life reevaluation.

A different night we had a VIP guest from Corteva, who started out in Agricultural Education come talk at a GlobalGuides session. As I was in this spot of contemplating what my ‘Why’ is and since I graduate in May with not really a clue of where I want to end up, some things that she said really resonated with me. She talked about how we don’t have career paths, but instead we have career adventures.

The speaker from Corteva. 
My education path has already really been an adventure, and attending WFP was a piece in that story. I think that throughout the next few years as I start my post-graduation career adventure, I will really get to look back at my week spent learning from everyone around me at the WPF and see that it played a pivotal role in where I end up. Not necessarily because of all the information that I took in, but because of the people I met and the fact that in its own way, it made me slow down. It’s crazy to think that through the whirlwind of chaos that taking another week away from classes caused in my life, that I could have slowed down, but during that bubble of time WFP, actually forced me to slow down and ask myself what I am truly passionate about and how I can make those passions and my career collide. Looking past what everyone around me is doing and where they expect me to end up.

I left the World Food Prize even more confused as to what my own future holds, but I also left encouraged and filled with hope for our future because of the amazing, motivated, and caring people that I was blessed to spend my week surrounded by, and with the reignited belief in the power of education. Most importantly though, I left that week with a deeper understanding of my own ‘Why’.




Kaitlin Liszka
#PSUAgEd20
@KaitlinLiszka

Monday, January 23, 2017

#GLAG17: The World at Your Doorstep

Agriculture Education is not just in the United States, but also across the entire globe concerning every country on the Earth. Throughout this week Penn State Global Teach Ag is hosting #GLAG17.

What is #GLAG17? It is a dynamic online learning experience consisting of asynchronous presentations being shared, starting Monday January 23rd, and synchronous presentation featuring two sessions, special presentations, and a keynote speaker. This learning experience is bringing together over 100 education institutional representatives from 30 different states and 5 different countries.

The asynchronous presentations starting Monday include the following:

  • SmartFarm Learning Hub (Australia) w/ Amy Cosby University of New England, Armidale, Australia  
  • Agricorps: An Innovative Global Immersion Option for American Agriculture Graduates w/ Haley Clement and Jon Velez, Oregon State University
  • Implementing Student Centered Teaching Approaches in Ghana w/ Haley Clement and Jon Velez, Oregon State University
  • Global Food Security Resources w/ Jane Hunt and Melinda Lloyd GrowNextGen.org and Columbus Council on World Affairs
  • Creating a Cultural Responsive Classroom w/ Jeremy Elliott-Engel and Donna Westfall-Rudd, Virginia Tech
  • Independent Undergraduate Research Abroad: Lessons Learned at the University of New Hampshire w/ Andrew Conroy
  • University of New Hampshire
  • Outback Wildcat: Capstone Semester International Immersion w/ Kendall Wright and Stacy Vincent, University of Kentucky
  • Let Peace Corps Take the Mic in Your Classroom w/ Olivia Murphy-Sweet, Peace Corp
The synchronous presentations that are Friday January 27th from 1pm - 5pm include:
  • Session- Globalizing Ag Ed at Home and Abroad
    • Bringing the World Home: Lessons from Turkey, Nepal, and Kenya w/ Jeremy Elliott-Engel and Donna Westfall-Rudd, Virginia Tech
    • Global Ag: New Tools for the K-12 Classroom w/ Heather Singmaster, Asia Society and Jennifer Manise, Longview Foundation
    • Internationalizing Course Content w/ Jill Woerner and Celya Glowacki, Indiana Department of Education
  • Session- Creating a Network of Global Connections in Agricultural Education
    • Global Agriculture Immersion for All w/ Brad Kinsinger, Hawkeye Community College
    • Contextualizing Agriculture Education in Uganda w/ Ben Meyer, National FFA
  • Special Presentations
    • World Food Prize w/ Makena Schultz, Michigan State University Extension and Keegan Kautzky, World Food Prize
    • Where can GLAG Take You w/ Sasha Diederich, Penn State Extension
  • Keynote
The partners that made this phenomenal learning experience possible include:

Social Media Tags
PSU Global Teach Ag! Initiative: @GlobalTeachAg
Event Hashtag: #GLAG17
Platforms: Twitter, Facebook, Instagram

Additional Hyperlinks

To learn more about starting on the path to having a career that makes a positive impact on the lives of students across the globe by becoming an agricultural educator, please contact the agricultural teacher education program at teachag@psu.edu. Follow us on Twitter at TeachAgPSU, on Facebook, or on our blog.    




Luke Kerstetter

Student Blogger

Twitter Handle: @lmkerstetter96

2020 Agriculture Education Student Teacher